Dazzling Veggies

Sunday, September 4th, 2005

A dozen of Kenny Point’s favorite gourmet vegetable varieties:

Brussels sprouts ‘Rubine.’ Red sprouts and red-tinged leaves and stems.
Cabbage ‘Early Jersey Wakefield.’ Tender and gets pointed heads.
Kale ‘Lacinato.’ Tall, slender kale with savoy, dark-blue leaves.
Potato ‘Russian Banana.’ Yellow-fleshed fingerling type with excellent flavor.
Bean ‘Royalty Purple Pod.’ Bush bean with purple pods.
Pepper ‘Marconi.’ Produces large, elongated fruits [...]

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